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Food Australia
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6 users here now
This is a community to share food pics, food ideas and questions. Basically anything to do with food. Every day there will be a post called What's for dinner tonight? for you to share pics or descriptions of your evening meal.
There's only 2 rules that I can think of right now
Rule 1: Don't ridicule
Rule 2: Don't be an arsehole
If you can think of anything else let me know. Cheers.
founded 1 year ago
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Transcription
A photo showing an Arnott's TimTam Chewy Caramel packet, with 9 biscuits and a net weight 175 g. Its price sticker says $2.50 ($1.25 per 100g).
It says "Was $5.25. Save $2.75. Less than 1/2 price."
Says it's $1.25 per 100g. This was the price on Chewy Caramel and regular TimTams. The Murray River Salted Caramel had the same total cost ($2.50) and weight (175g), but listed its cost per 100g as $1.43. That difference is the only reason I looked it up. The Salted Caramel price is correct, these are not.
Other flavours of TimTam had a different total price and a higher price/100g, but I didn't look in too much detail.
Before anyone asks: I cared enough to take a photo and post it here as a curiosity. But I did not care enough to complain to anyone in store.
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Really just using making a post as an excuse to share that I made absolutely delicious mini baked cheesecakes!
Second time I've made them using RecipeTinEats's recipe, the first time they were good but this time they were absolutely brag worthy - I think because I actually did let the cream cheese come to room temperature.
What desserts have you made lately? What's your quick and easy suggestions?
Alternatively: what dessert can you just not resist when you see it in on the menu? My boyfriend can't go past apple crumble and still grumbles that the one at a local joint "isn't really a crumble"!
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