Brewed a year ago and lagered. Time is coming to brew it again!
this post was submitted on 22 Sep 2025
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Homebrewing - Beer, Mead, Wine, Cider
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I will brew this Friday. After deciding what I will do bit wild experiment with grape juice, cherries and some classic leftover ale. I will add only basic hops so the fruits came out bit stronger (SAAZ for flavour and some leftover bitter ones).
Tbh I never tried intentionally age beer that long usually it is some forgotten bottle found and I am bit surprised if it's good.