this post was submitted on 28 Jan 2025
1 points (100.0% liked)

Food

752 readers
1 users here now

Everything related to cooking, nutrition and food preservation

founded 3 years ago
MODERATORS
cnx@slrpnk.net
quercus@slrpnk.net
1
Power to the microbes: Reclaiming traditional foods for a degrowth food future (www.resilience.org)
submitted 3 months ago by solo@slrpnk.net to c/food@slrpnk.net
0 comments fedilink hide all child comments
 

Traditional fermentation practices, essential for self-sufficiency, embody a form of everyday resistance and quiet sustainability, countering the homogenization and commodification of food.

no comments (yet)
sorted by: hot top controversial new old
there doesn't seem to be anything here