Here's an opposite example: When making lasagna, leave out the bechamel sauce. No more soggy mess
this post was submitted on 19 Mar 2024
244 points (97.3% liked)
Asklemmy
49327 readers
556 users here now
A loosely moderated place to ask open-ended questions
Search asklemmy π
If your post meets the following criteria, it's welcome here!
- Open-ended question
- Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
- Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
- Not ad nauseam inducing: please make sure it is a question that would be new to most members
- An actual topic of discussion
Looking for support?
Looking for a community?
- Lemmyverse: community search
- sub.rehab: maps old subreddits to fediverse options, marks official as such
- !lemmy411@lemmy.ca: a community for finding communities
~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~
founded 6 years ago
MODERATORS
Oregano. π€« Donβt tell anybody Andy.
I feel like this is a reference or an in joke?
It was an episode of Andy Griffith.
A pinch of cosmo canyon salt
Asafoetida and curry leaves. Not exactly secret, but skipping these will make my food taste bland. Also chopping curry leaves will add more flavour.
load more comments
(3 replies)
A splash of milk (probably any dairy?) in stews and meat based sauces just before serving.