this post was submitted on 16 Oct 2025
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aww

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[–] Kamsaa@lemmy.world 3 points 2 weeks ago

I miss my granpa's cooking. His "daube de boeuf" (a dish where beef morsels are slowly cooked in a red wine based sauce) was delicious and he would always make that simple but lovely dessert for me with a fresh fruit salad and gâteau de semoule. I miss him !