this post was submitted on 25 Aug 2023
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[โ€“] Barbarian@sh.itjust.works 4 points 2 years ago (2 children)

I think that you've accidentally created a variant of mujdei, a traditional Romanian garlic sauce which every household does slightly differently.

[โ€“] SuperIce@lemmy.world 3 points 2 years ago

Isn't mujdei not cooked though? It has a very strong garlic flavor. Cooking/roasting garlic really softens the flavor.