Green - An environmentalist community

The "final straw" in my diet: I subscribed to a "surprise bag" of 3 kg of vegetables every other week. Stuff that's too big, too crooked, too small... whatever keeps it from regular supermarket shelves. Mostly local and seasonal, always fresh and organic.

3 kilograms is quite a lot for one person when you add some pasta or rice or bread or whatever to make a complete meal.

There's hardly any room for meat left in my stomach. And I often have to find new recipes because sometimes there's stuff in this bag which I wouldn't buy otherwise.