Trappey Joes
Excellent cayenne hot sauce.
this post was submitted on 13 May 2025
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Every pepper head should know: Scoville ratings for hot-sauce are bullshit.
Most sauces simply list the Scoville number for the pepper in the sauce, and never actually get the sauce rated. This leads to people thinking they can tolerate much higher ratings than they can. And encouraging them to try stuff that will lead to a bad experience.
"Ultra death sauce"...
Yeah, the name... I'm not sure what's wrong with people naming chili sauces. Also, it's pretty inaccurate as I am alive and well.
Anyway, for me it hits a good balance between being proper spicy and a rounded taste.
Grace Hot Pepper Sauce. It has this tangy, buttery flavour and a nice amount of heat that accentuates food without melting your face.
I think they use a few different peppers in the mash as while it has a little of the apricot fire Scotch Bonnet taste to it, as you'd expect from a Caribbean brand with a bunch of Scotch Bonnets on the label, it's not the predominant chilli flavour here. I think the mash gets slightly fermented too due to that buttery taste the sauce has.
Before the pandemic it was 50p for an 85ml bottle, I miss that. £1.50 for the same size bottle still feels like a rip off.
Edit: just looked Grace Hot Pepper Sauce up as I've been thinking about it all day now since making this comment, and their website says the peppers used are a blend of Habanero and Cayenne in the mash. So my tasting apricot fire is likely a placebo from the image on the label, lmao.
I was going to buy some based on your description, but it's more than twice £1.50 here in Canada, $13.99 for two bottles.
Fucking hell. For two 85ml bottles? That's insanity.
Melinda's Ghost Pepper sauce. Hot and delicious, available at the supermarket near me
Best I can find locally is Enconas Carolina Reaper sauce but I will say it's nowhere near hot enough to justify that name imo. Always a bottle of Sirracha handy as well.
Pepper Palace has a Cinnamon Habanero sauce that tastes like a really good BBQ sauce. It's amazing
- Blair's death sauce: quite spicy and a really nice habanero flavour
- Mad dog 357: VERY spicy. Great for when you just need to pump the spice level. One drop will make your dish spicy, two drops very spicy, three drops sweating and hiccups
Queen's Majesty has a coffee & habanero sauce that is incredibly delicious, best I've ever tasted
Gochujang and Sriracha's version of chili garlic sauce
We are pepper sauce soul mates, lol. Those are both my go-to sauces.
Smokin’ Ed’s Unique Garlique. Garlic makes everything better, and this sauce is both tasty and really hot at the same time.
I like High River Rogue. Not super hot (relatively speaking), somewhat sweet, fruity. I like it because it’s flavorful and an unexpected twist on what’s usually just a vinegar-plus-angry-pepper shelf.
Vicious Viper has a really nice taste and has my preferred hotness level.
Mexico Lindo Habanero is my latest favorite.
Elijah’s Xtreme Ghost Pepper. Incredible flavor and the right amount of heat for me
Home made version of Marie Sharp's with more smoke.
There's a smoked habanero they put out at one point-- not sure if it was a limited run or not but it had a pretty decent smoke taste
Easier for me to just make a half gallon at a time an jar it up.
Scandinavian Gold from PepperPalace. A lot of Pepper Palace stuff is good.