this post was submitted on 29 Aug 2023
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Not the tastiest looking pic but dang these were a delicious and simple date night recipe ! And the from scratch tomato soup/sauce was easy and flavorful! Topped with sauerkraut and served them with mashed potatoes

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[–] turtlepower@lemm.ee 8 points 2 years ago

Gołąbki is love.

Gołąbki is life.

[–] Cheers@sh.itjust.works 5 points 2 years ago
[–] Drusas@kbin.social 4 points 2 years ago (1 children)

I think these work out better in a pot with multiple layers. But they do look tasty.

[–] OceanEyes@lemmyf.uk -1 points 2 years ago

They worked out perfectly fine in a single layer. Not sure what the difference would be?

[–] borth@sh.itjust.works 3 points 2 years ago (1 children)

This looks like a raw heart splattered all over🤢

[–] OceanEyes@lemmyf.uk 0 points 2 years ago

I have to disagree lol

[–] Zoboomafoo@yiffit.net 2 points 2 years ago

I added cabbage to my shopping list just for this post

[–] machinaeZER0@lemm.ee 2 points 2 years ago

My grandma used to make this.... thanks for the nostalgia hit, they look delicious!

[–] Pianissimo_Peekay@lemmy.world 2 points 2 years ago

Great job wrapping them. Looks like they held together nicely!

[–] ike@lemmy.world 2 points 2 years ago

Not a huge tomato soup person but still sounds good. May give it a try thanks for sharing.

[–] Deuces@lemmy.world 1 points 2 years ago

Looks awesome! Can you share the recipe?

[–] tallwookie@lemmy.world 0 points 2 years ago (2 children)
[–] OceanEyes@lemmyf.uk 1 points 2 years ago

We made traditional polish style which is a mixture of both.

[–] elscallr@kbin.social 1 points 2 years ago* (last edited 2 years ago)

Both. In fact a mix that one might use for a meatball is excellent. Beef, veal, and pork spiced with some rice as a breadcrumb kinda thing.