this post was submitted on 17 Mar 2025
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Trippin' Through Time

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[โ€“] CherryBullets@lemmy.ca 1 points 8 hours ago (1 children)

"North American", no, just American. I eat my tartare with raw eggs just fine up here in Canada ๐Ÿ˜‚

I'm Canadian. I've also worked at egg facilities here. We treat our eggs the same as the US. Result is the same risk.